Are you ready for the deluxe box this summer? Stay tuned to see the upgraded new box look!

• Mango and Coconut Jelly

• Vanilla buttercream

• Passion fruit-flavored white chocolate shell

• Vanilla Sponge Cake

• Roasted coconut shreds and macadamia

• Fresh Mango Dices
  
  

Once you tear through the passion fruit-flavored white chocolate shell, your palate meets the delicious sponge cake sandwiching mango coconut jelly and a thin layer of vanilla buttercream. The silky-smooth buttercream binds the abundant flavors together and adheres to the cake structure with stability.

• Pineapple Jam

• Egg, flour & butter, baked crust

• Matcha Powder
  
  

Take a bite to experience its unique consistency with abundant pineapple flavor! There is no returning back afterward.

• Yuzu & pineapple jam cheesecake

• vanilla Blondie
  
  

The refreshing citrusy flavor finds its perfect landing into the slight tartness of the pineapple jam that balances the richness of the upper cheesecake layer. The blondie downstairs is a variety of brownies that substitutes chocolate with vanilla— chewy, buttery, and crunchy!

• Lychee yuzu mousse

• Fresh mint

• Gold flakes

• Fresh Kiwi & Mango

Every jar has a personality. This one is mesmerizingly light and incredibly refreshing. The mousse wraps around your taste buds like a soft blanket of fruity flavors.

• Mango Pomelo Sago filling

• Yogurt

• Almond flour-based Macaron shells
  
  

These heartbreakingly adorable baby shark-shaped fatcarons are going to take you on a wild ride, revisiting a contemporary Hong Kong dessert Mango Pomelo Sago(楊枝甘露).